this post was submitted on 06 Nov 2024
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I’ve just bought a new fridge and it comes with a section to hold eggs. I’ve never stored them in the fridge since salmonella isn’t really a problem here because our chickens are vaccinated. Does anybody in the UK actually refrigerate their eggs?

As an aside, I tend to decide what goes into the fridge based on where it was in the supermarket. If they don’t refrigerate it, neither do I. So for eggs, I don’t.

Secondary question - what am I gonna use the egg holder in the fridge for now, other than maybe briefly cooling my balls?

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[–] Quicky@lemmy.world 1 points 1 week ago (6 children)

Because in countries that don’t vaccinate their chickens (like the US) the risk of salmonella is much higher so the recommendation is that eggs should be refrigerated to reduce bacteria growth.

[–] Mothra@mander.xyz 0 points 1 week ago (5 children)

This doesn't really answer my question, but I'm glad someone from the UK already voiced my reason- as I predicted

[–] Quicky@lemmy.world 3 points 1 week ago (4 children)

It answers the question as to why I limited it to the UK. Advice for eggs from non-vaccinated hens is to refrigerate them. So in a country that doesn’t vaccinate, the proportion of refrigerated eggs will be much higher than a country where it isn’t necessarily advised, and the decision comes down to personal choice. That’s what I’m interested in.

[–] tobogganablaze@lemmus.org 1 points 1 week ago (1 children)

Then just ask about vaccinated eggs. Making it about the UK is just weird.

[–] Quicky@lemmy.world 0 points 1 week ago

Yeah you’re right, I should really be more invested in global egg storage.

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