this post was submitted on 29 Aug 2023
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I was finishing a jar of extremely hot peppers (7 pot primos) that I had fermenting on Thanksgiving day. I made a hot sauce with them and cantaloupe. I had them in a pan at a low simmer to meld the flavors. The problem was the steam coming off was potent as hell. It filled the house when everyone was arriving and coughing from the hot sauce in the air, me included. We had to open all the windows, dig out the fans to get it out of the house, freezing everyone in the process.

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[–] yukichigai@kbin.social 2 points 2 years ago (1 children)

I left a pot of beer, onion, and butter on the stove to boil with the intention of making beer brats, then stepped away to do something and thought I'd turned off the burners. I had not. I did not realize I had not until I re-emerged 40+ minutes later and the entire room was filled with smoke. The weird part was that despite the smoke being choking thick none of the smoke detectors had gone off, and we had tested them recently. Anyway, took a good few hours to air out the house and two days of scrubbing to clean the burnt onion remains off the bottom of the pan, which had somehow managed to burn while still being submerged in beer. Damndest thing.

[–] lauha@lemmy.one 2 points 2 years ago (2 children)

Test function on smoke alarms only test if it makes a sound. i.e. if it has battery left. All smoke alarms expire in about 10 years, after which they should be replaced because their sensor gets too insensitive.

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[–] grimaferve@kglitch.social 2 points 2 years ago

Oh yes. Salt and Pepper chicken without the window open. Once and only once. Soon as the spice went in, I realised my mistake. The kitchen was unbearable for the whole night.

[–] shiveyarbles@beehaw.org 2 points 2 years ago

Yeah I was making fudge brownies for my son and I forgot the eggs.. brownies looked like crap

[–] Knusper@feddit.de 2 points 2 years ago

I was making tomato sauce and put in about half a tube of tomato paste. Went to taste it and could barely eat it, because it was so spicy. Turns out, tomato paste with chili is a thing...

[–] sour@kbin.social 1 points 2 years ago

i melted a plastic spatula

[–] Anomalocarididae@pawb.social 1 points 2 years ago

Was reheating pizza in a pan when I was 12. Touched the metal bit connecting the pan to the handle on accident. Had a nasty blister on my hand for a while.

[–] plactagonic@beehaw.org 1 points 2 years ago

Remembered another one.

Friend ask me and another friend, we cook on summer camp together, to cook lunch on his wedding.

He wanted form us to cook meal A we tell him that we didn't cook it so it will be shtshow, but we could cook meal B, C or D. This didn't work so we cooked meal A and it was shtshow.

It all started with "fully equipped professional kitchen" whitch wasn't equipped at all (we were prepared for this). Than few other things go wrong. But the TIFU moment was soup - some miscommunication and bad decisions led to adding the noodles in it too early so you can imagine the porridge it become.

I had a blast afterwards, and too much beer to forget this experience.

My friend then said that it was exactly as he imagined it to be, because his now wife didn't want another meal.

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