A Boring Dystopia

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25% of Chicken Allowed To Have Salmonella | Los Angeles Times (lemmy.ml)

submitted 6 days ago* (last edited 6 days ago) by usernamesAreTricky@lemmy.ml to c/aboringdystopia@lemmy.world

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Source: https://www.latimes.com/science/story/2025-10-30/salmonella-is-widespread-in-ground-poultry-the-usda-knows-it-and-does-nothing-to-stop-it

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[–] usernamesAreTricky@lemmy.ml 5 points 5 days ago (1 children)

Sure it's worse in the US, but that's not saying a lot. The meat, dairy, egg, etc. industries aren't that much rosier in Canada or anywhere in the world

There's still plenty of factory farming Canada, practices like Gestation Crates are still dominant at 70% of pig farms in Canada, there's an active ongoing lawsuit about Ontario's ag-gag laws at the Canadian Supreme court right now, etc.

[–] Rentlar@lemmy.ca 4 points 5 days ago* (last edited 5 days ago)

Hogs aren't supply managed and the difference is apparent. And absolutely, i'm no vegan but fuck Doug Ford's industry kowtow with the ag-gag law.