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Moka, but more like espresso with nice layer of crema prepared in Bialetti Brikka (feddit.org)

submitted 3 days ago by kulmoss@feddit.org to c/coffee@lemmy.world

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[–] Duke_Nukem_1990@feddit.org 2 points 3 days ago (1 children)

It's specifically the Brikka model that does this. I think I remember it using higher pressure than the regular ones.

[–] kulmoss@feddit.org 1 points 3 days ago

Basically this. I have older model with external valve like this https://www.frieda-kaffee.de/shop/bialetti-brika-elite.html but it looks like that current version has the valve integrated inside.

I use filtered water, room temperature, and also put a small spoon on the valve to make bigger pressure.