this post was submitted on 01 Mar 2024
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Sources and relevant Wikipedia articles are in 2023 in science.

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[–] prototyperspective@lemmy.world 1 points 8 months ago* (last edited 8 months ago) (3 children)

The study is here.

In 30 prospective studies with 9331 cases reporting plasma α-carotene levels, summary [relative risk] was 0.80.

10% reduction of less frequent intake of carrots seems more robustly backed by the data. Hopefully, some new study provides more info how big of an effect daily carrots have; see Figure 6.

[–] theneverfox@pawb.social 0 points 8 months ago (2 children)

Ok, I read the abstract, and honestly it's beyond my understanding of biology. I can usually understand how things interact at least on a basic level, I don't understand this one

Can you just dump your steam of consciousness understanding of this for me? Ideally I'd like to know how it might interact with cancer/the immune system, but your understanding of the statistics would also be appreciated. I'd like all your thoughts on this, don't worry about formatting or flow - if you just dump your thoughts on the topic it'll help me learn from it

[–] prototyperspective@lemmy.world 0 points 8 months ago* (last edited 8 months ago) (1 children)

If you don't understand the study itself or in general if you're interested in it, it's always a good idea to also read a good news report on it; see this and also this. They found carrot intake rather than beta-carotene, the focus of prior studies, has this association and figure 6 was just to show that they don't have much data on daily intake of a carrot or more.

[–] theneverfox@pawb.social 1 points 8 months ago

Jeez, that's crazy... That's an insanely high effectiveness, but it does seem like there's something behind it. Guess I'm going to buy more carrots