this post was submitted on 14 Jul 2024
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Interesting way to get fat alternatives, people are already used to eating fake butter regularly, so it probably wouldn't take much to add this to our diet.
It’s also closer to butter than butter alternatives. It’s not made to be more healthy, just more planet friendly.
Fake food is going to be more healthy than the real deal?
Sure buddy
If it's chemically identical, what does it matter if it's come from dairy, this process, or a Star Trek replicator?