this post was submitted on 17 Oct 2024
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Related: spicy foods. I used to be basically intolerant of it but now hate eating non-spicy versions of foods I've grown accustomed to. Spicy peppers and hot chili powder have become a crutch for my otherwise mediocre cooking skills.
I developed a neurological condition which caused me to have a significantly lower tolerance to spicy foods suddenly. So sad.
Same. I came from a place where virtually all kind of food is spicy. When I was abroad, I'd put chilli flakes on non-spicy food.