this post was submitted on 31 Mar 2025
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Saltines with sardines, mmmm.
Does mackerel work? I've got some mackerel
Mackerel is great too! If you like mackerel you should definitely try some sardines in olive oil. I recommend the King Oscar sardines in olive oil as a easy to acquire starter. The smaller the sardine, the better their flavor and texture tends to be. Bigger sardines tend to get a bit more flaky and mellow in the can.