this post was submitted on 01 Aug 2023
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Gardening

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[โ€“] Chais@sh.itjust.works 2 points 1 year ago (1 children)

Same. We have some sambal oelek made with California Reaper (or a hybrid thereof, vendor didn't know) and it's so hot that we dose it with the tip of a knife. Any more and the whole pot is ruined.

Reapers are crazy. I can't believe how hot they are. Ghosts are just about perfect for us, though!