When I lived in Columbus, OH, there was a fast food chain called Bibibop that was basically chipotle but for bibimbap and it was awesome.
this post was submitted on 08 Jun 2025
196 points (96.2% liked)
FoodPorn
18051 readers
45 users here now
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
founded 2 years ago
MODERATORS
love that!
That looks delicious! Could you tell me how this works? Just chuck everything in for a certain amount of time or cook the rice first or...?
I'm not sure how OP did it, but I did find a recipe online which at least ostensibly produces something similar to what OP posted:
https://www.okonomikitchen.com/rice-cooker-bibimbap/
It looks like you put most everything in together at the start, excluding softer veggies. Put those in at the end, and steam for a few minutes, and then top with a fried egg cooked separately when done.
Thank you!
honestly it works like magic, as the rice cooks everything else just cooks too! plus the marinade and flavours all mix.
https://nutritionbykylie.substack.com/p/rice-cooker-meal-bibimbap
Thanks!
Ooh, need to try it, I'm saving this recipe to cook with my Cuckoo.
enjoy!
Oh love bibimbap, when the rice gets crunchy at the bottom...
Oh yeah. Stone bowl bibimbap is the best!
yeah!! it’s not totally the same effect in a rice cooker but you can get a little crunch in there
Its maybe not the same, but i am sure, its close enough :)
oh it was delicious, this was my second time making it and i will absolutely be making it again!
This looks delicious, but you probably shouldn't eat it straight out of the rice cooker if you're using a fork. That nonstick coating will thank you.
oh 100%. i took the photo in place because that’s how it looks the best but then i mixed it and put it in a bowl to eat. very tasty just not as aesthetic 😂
