If you are new to brewing decaf I recommend under extracting it. Generally all decaf are much easier to extract. So this usually means lower temps, coarser grinds or less water. I didn’t believe it until I tried it and now I love decaf even more
If you are new to brewing decaf I recommend under extracting it. Generally all decaf are much easier to extract. So this usually means lower temps, coarser grinds or less water. I didn’t believe it until I tried it and now I love decaf even more