this post was submitted on 31 Oct 2024
7 points (61.3% liked)

Videos

14310 readers
472 users here now

For sharing interesting videos from around the Web!

Rules

  1. Videos only
  2. Follow the global Mastodon.World rules and the Lemmy.World TOS while posting and commenting.
  3. Don't be a jerk
  4. No advertising
  5. No political videos, post those to !politicalvideos@lemmy.world instead.
  6. Avoid clickbait titles. (Tip: Use dearrow)
  7. Link directly to the video source and not for example an embedded video in an article or tracked sharing link.
  8. Duplicate posts may be removed

Note: bans may apply to both !videos@lemmy.world and !politicalvideos@lemmy.world

founded 1 year ago
MODERATORS
Flutter@lemmy.world
Ghostalmedia@lemmy.world
can@sh.itjust.works
qaz@lemmy.world
qaz@lemmy.blahaj.zone
7
The Deceptive World of Ghost Kitchens (www.youtube.com)
submitted 2 weeks ago by scrubbles@poptalk.scrubbles.tech to c/videos@lemmy.world
4 comments fedilink hide all child comments
you are viewing a single comment's thread
view the rest of the comments
[โ€“] Speculater@lemmy.world 5 points 2 weeks ago (1 children)

I think it's a matter of quality control and safety. One kitchen might get it right, but another under cooks the meat and gives a customer food poisoning. Who is liable?

[โ€“] sensiblepuffin@lemmy.world 2 points 2 weeks ago

Yeah, that's the main issue that Eddie brings up and it's valid. Definitely need licensing and safety regulations and for Mr. Beast to not be involved. I was speaking purely from an economic perspective.