this post was submitted on 24 Apr 2026
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It's like a bitter, astringent tea. Some people add a bit of sugar or citrus rind on top. If you do want to try it I recommend finding someone else to share it with, and look up a good tutorial on how to prepare it. Water shouldn't be boiling, you need a mate straw, pick the right container, place the yerba the right way. Etc.
What really makes mate stand out is two things: it's a stimulant, like coffee (ymmv- I don't notice it waking me up but a lot of people do) but above all, it's a social drink. You are meant to share it around with people. Literally. I've had more than one English speaker express their surprise when they realize they are supposed to be drinking from the same cup and straw as everyone else around them, unlike tea or coffee with which you get your own cup.
You can also prepare it just like regular loose tea in a cup, removing the leaves once the infusion is made. This is called mate cocido and is heavenly with honey.
It's supposedly chemically similar to matcha green tea because you ingest some quantity of the leaves much like matcha. The plant leaves contain different chemicals that regulate caffeine uptake in sort of similar but different ways.
https://www.dougcollinsonline.com/blog/matcha-green-tea-vs-yerba-mate-health-benefits-guide
I've never had the traditional yerba mate, but I've used matcha powder and non-traditional yerba mate, and they are indeed smoother caffeine delivery than regular coffee of tea.