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You do understand you're not doing your cause any favours by being a fundamentalist right?
"I hate cruelty to animals" buys animal products at the grocery store
This is such a common phenomenon that it has a name: cognitive dissonance. If you already knew what that was, then your comment suggests another example of it.
They're not mutually exclusive. There's plenty of ways to buy ethically sourced meat. Local butchers often buy pigs, chickens, and cows to butcher and cut for consumers near me. The cows typically have a central barn where they have clean bedding and recycling water troughs, get fed every morning (maybe night), and are allowed to freely roam in a pasture whenever they please.
I eat about the size of my palm of meat every day, so over the corse of a year i probably eat 5-6 chickens, a sixth of a pig, and an eight of a cow. At those numbers, it's totally possible to make ethically sourced meat work as a business.
A substantial percentage of people have access to food systems that allow them to thrive on plants alone, freeing them from a dependence on animal products. For these individuals, is 'ethically sourced meat' even possible? That is to say: if we know that killing a living being is unnecessary, is it ethical to do it anyway?
It's an interesting question that probably has an individualized answer depending on who you ask. In my opinion, we have afforded their species comforts that no other species has. So a humane death and respectful use of their body is ethical in my eyes. Most wild animals die from infection or starvation and we've protected our domesticated animals from that horrible drawn out death on ethical farms.
I'd argue the most ethical course of action is to halt the breeding of additional animals for the purpose of slaughter. We have complete control of the situation here: not all wild animals die gruesome deaths, but a livestock animal's fate is decided far before they are even born. It feels a little less than 'humane'.
The "ethical" food typically cost more -- what if they can't afford it? Would you give them financial aid, or does your preaching stop at words?
Rice veggies and beans is among the cheapest of foods.
In case you missed it, I made a point of scoping this ethical question to people who do have the means to make choices with their consumption. I don't think it's unreasonable to ask people to make ethical choices provided that they are able.
I wouldn't tell someone not to shoot an oncoming attacker because murder is unethical. In the same vein if someone has no choice in what they can eat, it would be ridiculous to tell them to try to 'make ethical choices'.
The only ethically sourced meat is meat that's hunted to prevent overpopulation. There is no ethical way to make two animals breed with the intent to cut their offspring's life short so that you can eat it.
I hate capitalism, I still spend money
I can exist within society and still be critical of it, quite frankly I'm not sure how else one exists.
You're aware of how we treat produce pickers right? How we treat the people who sew your clothes together? Or the people who assembled the device you're reading this on?
Cruelty to life exists at every level. If you've ever eaten chocolate, or had coffee you've participated in slavery.
A vegan that can't resist antagonizing others over their diet is being rather counterproductive. It's an easier lifestyle choice to keep your mouth shut and not be snarky than it is to completely change your diet.
It begs the question, if this person criticizing me can't make an easier lifestyle change than what they want me to do, why should I even listen?
(And I'm going to get replies that completely miss the point and continue to moralize at me)
Most vegans can't keep up the lifestyle more than about 5-7 years, as health issues start to creep in.
The diet isn't as nutritious as they claim, and there is no good replacement for animal fat and protein.
The meat industry has problems. Don't get me wrong. But they're not at the same scale most vegans will tell you they are, and as it happens herbivores are much better at turning plants in to energy than we are. Plus it's not like we're treating the actual humans picking tomatoes much better than we treat cattle.
Gonna cite these stats or are you just parroting Joe Rogan? Obviously there's a large amount of gastronomic variation among humans, some people can't go vegan easily. But the idea meat has anything you can't get from plants is absolutely a myth: I eat dark chocolate and nuts for iron, and B12 is in all sorts of shit from mushrooms to potatoes (and is easy to supplement with vitamin water or fortified cereal if not pills). And protein? Protein is the textbook example of this. Y'all just have some weird thing against broccoli and chickpeas.