Vegemite and butter on bread.
Sourdough, toasted, then add some avocado smashed with a fork, maybe some cheese, fresh or sliced, alphalpha sprouts if you're feeling fancy and a dash of lime juice.
Zang, thats great with morning black coffee.
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Vegemite and butter on bread.
Sourdough, toasted, then add some avocado smashed with a fork, maybe some cheese, fresh or sliced, alphalpha sprouts if you're feeling fancy and a dash of lime juice.
Zang, thats great with morning black coffee.
jucy lucy. it's like a cheeseburger but the cheese is inside the patty
Whoopie pies are great but I prefer scrapple for breakfast
Gallo Pinto. Start with white rice and black beans and go from there.
I recently tried the Caribbean version of Rice and Beans which has coconut oil in it, but I don't like it quite as much. Fun mix that I hadn't had before though.
Königsberger Klopse are big boiled meatballs served with a white sauce with capers and boiled potatoes. Super delicious.
It's more of a food/ingredient than a dish, but Chinook salmon. So good. (Washington)
TexMex though really it stretches from southern California to Texas. Good tortillas alone are amazing but throw in beans and some kind of slow cooked meat like green chile pork and it’s perfect!
We don't really have that much locally specific food but oh do I love potica. Estragon or walnut.
Living in Valencia, paella valenciano is great, but for me the duck with rice is just... Amazing
Katrafutra, fluffy flat bread from Comoros (specifically Mayotte). Sauce your Kange (zebu stew) with it and it's even more delicious.
Australia.
Nutrigrain with Vegemite instead of milk
Veggie burger
Fried rice. Any kind, I just love fried rice.
Ohio.
Cincinnati-style chilli (ie., Skyline). It's an acquired taste but once you like it it's like crack.
Potage au bonne femme.