great video about perceptions of british food (Tor's Cabinet of Curiosities, 48 min)
196
Community Rules
You must post before you leave
Be nice. Assume others have good intent (within reason).
Block or ignore posts, comments, and users that irritate you in some way rather than engaging. Report if they are actually breaking community rules.
Use content warnings and/or mark as NSFW when appropriate. Most posts with content warnings likely need to be marked NSFW.
Most 196 posts are memes, shitposts, cute images, or even just recent things that happened, etc. There is no real theme, but try to avoid posts that are very inflammatory, offensive, very low quality, or very "off topic".
Bigotry is not allowed, this includes (but is not limited to): Homophobia, Transphobia, Racism, Sexism, Abelism, Classism, or discrimination based on things like Ethnicity, Nationality, Language, or Religion.
Avoid shilling for corporations, posting advertisements, or promoting exploitation of workers.
Proselytization, support, or defense of authoritarianism is not welcome. This includes but is not limited to: imperialism, nationalism, genocide denial, ethnic or racial supremacy, fascism, Nazism, Marxism-Leninism, Maoism, etc.
Avoid AI generated content.
Avoid misinformation.
Avoid incomprehensible posts.
No threats or personal attacks.
No spam.
Moderator Guidelines
Moderator Guidelines
- Don’t be mean to users. Be gentle or neutral.
- Most moderator actions which have a modlog message should include your username.
- When in doubt about whether or not a user is problematic, send them a DM.
- Don’t waste time debating/arguing with problematic users.
- Assume the best, but don’t tolerate sealioning/just asking questions/concern trolling.
- Ask another mod to take over cases you struggle with, if you get tired, or when things get personal.
- Ask the other mods for advice when things get complicated.
- Share everything you do in the mod matrix, both so several mods aren't unknowingly handling the same issues, but also so you can receive feedback on what you intend to do.
- Don't rush mod actions. If a case doesn't need to be handled right away, consider taking a short break before getting to it. This is to say, cool down and make room for feedback.
- Don’t perform too much moderation in the comments, except if you want a verdict to be public or to ask people to dial a convo down/stop. Single comment warnings are okay.
- Send users concise DMs about verdicts about them, such as bans etc, except in cases where it is clear we don’t want them at all, such as obvious transphobes. No need to notify someone they haven’t been banned of course.
- Explain to a user why their behavior is problematic and how it is distressing others rather than engage with whatever they are saying. Ask them to avoid this in the future and send them packing if they do not comply.
- First warn users, then temp ban them, then finally perma ban them when they break the rules or act inappropriately. Skip steps if necessary.
- Use neutral statements like “this statement can be considered transphobic” rather than “you are being transphobic”.
- No large decisions or actions without community input (polls or meta posts f.ex.).
- Large internal decisions (such as ousting a mod) might require a vote, needing more than 50% of the votes to pass. Also consider asking the community for feedback.
- Remember you are a voluntary moderator. You don’t get paid. Take a break when you need one. Perhaps ask another moderator to step in if necessary.
Beans on toast is just a struggle meal; dont make it your national identity, I implore you.
As a Japanese person, I fucking LOVED beans on toast when I visited London. Don't listen to the stupid haters.
I actually had something similar on an English breakfast when I was in Canada, but the beans were sweetened with maple syrup.
I'm Irish, but I like beans on toast. I don't see what people find weird about it
I mean it's something my 8-year-old would come up with. Doesn't mean it tastes bad, it's just childish
Never tried it, but beans and wheat together give you all the essential amino acids (like rice and beans), so it makes sense.
That and pretty much any other meal





Yeah yeah Taco Friday and all but there is great food to be had in Norway, it’s not just the noble potato
British Miku: "You either die a hero, or see yourself become the villain."
Fuck that. Every culture has great food if you're willing to get over your preconceptions.
Would you like the Norwegian potato or the potato?
?
You can maybe also have cabbage or a dried cod
And the comparison doesn’t even make sense. Like British beans on toast is low effort breakfast food that people make at home. Japanese people rarely make sushi at home. A better comparison would be Natto.
Beans on toast is an all day breakfast
This is what Japanese people eat for breakfast, it’s basically their version of beans on toast called Natto:

I had this once In high school, it was rlly nice :3
Some* Japanese people eat it. Even among them it's not universal enjoyed.
It has the texture of chunky snot. Most of y'all ain't ready for nattou.
Tastes kinda like peanut butter though and it's surprisingly good in sushi rolls where the texture can absorbed by the rice somewhat, especially when there's some other veg involved too.
It's definitely slimy but if I had to pick one "chunky snot" texture food it'd be raw oysters. I like oysters and natto both, but I can see how people with texture issues are turned off.
I personally love it. Add some soy sauce and mustard, stir until foamy, enjoy.
I get that some people won't get over the texture, but people like okra as well so…
I get that some people won’t get over the texture, but people like okra as well so…
Slimey cooked oat porridges too.
Bean on toast isn't even bad. It should be jellied eels or a toad-in-the-hole.
Brits made those up so the colonies would give them the spices willingly, out of sheer pity.
They did fuck all with the spices, but that's not the point.
I'm not a football fan myself, but that did just make me think of this image.
British food is thoroughly underrated. Who could say no to even a small part of a full english breakfast?