It's Aeropress™ and purchased from a reputable roaster. I suppose it's unknowable to me if some shenanigans were pulled further up the supply chain.
I'll add that the thing I noticed is that it tastes plasticky if I use water at 205°F but not 185°. I prefer the hotter temp because I think it gives a better extraction, and I need the caffeines.
The sin committed here was that the y axis began at something other than zero. If you scaled just their height without fixing the y axis, everyone except the Dutch would look like little clay men getting squished by a hydraulic press.