That's a classic.
Botzo
Ironman indiglo? Still miss that watch, and I haven't worn one for 15 years.
Fried spam with some cheap yellow mustard was a regular Sunday lunch. Usually with some boxed waffle mix topped with watery mapleine homemade "syrup".
For sure, but good cheese curds are amazing.
Yep, cream of mushroom or cream of celery. A staple for the upper Midwestern hotdish.
"gravy" is a stretch. This picture looks way better than the reality. Cream soup and usually some bread crumbs or noodles to stretch it. If there was flavor, it was the salt from the tots.
That's not MIA, that's AWOL.
Pretty close! Swap the mash for tots and the gravy for cream soup.
The tater tot hotdish I grew up with. ... Under the tots at least.

I did HQS inspection training once upon a time and that definitely would have made it memorable!
Material themes definitely tend to be softer. I hate them as a rule.
Gruvbox material fg0 definition
Edit:
Surprisingly, this passes a basic accessibility check. https://webaim.org/resources/contrastchecker/?fcolor=654735&bcolor=F9F5D7
Jabba the Hutt looks weird with hair and pink lips.