Cook in metric and use a scale!
StillPaisleyCat
If anything, Lower Decks has intentionally lifted some 7-note sequences from the TAS title theme.
The title theme for Lower Decks almost does a bait and switch riff of the TAS one.
Yea that was TOS.
Glad to have you. You should be warned though that this crew has already sucked in meme-lookers into watch the show and becoming fans.
As I was sucked in by the kid across the hall with a colour tv back in 1965, I can attest to the risk of wondering “What’s that pointy-eared guy doing with his hand on that monster?”
I couldn’t resist. Glad you appreciated it, and that new Neelix image is all the thanks I needed.
By the way, in the meantime, I have done some more research only to discover that there are in fact TWO Earth root vegetables that are already viable as hydroponic crops: red radishes and beets.
The idea that Leola root is a cross between radish and beet is now firmly fixed in my mind.
Or, Leola root is the hydroponic equivalent of zucchini.
This video seems like something Neelix would make for his morning show.
That’s what I thought. Leola root is a high carb root that will grow quickly on mats in a hydroponic bay.
Currently, real life intensive vertical hydroponic gardening is great for leafy greens, but not so much for starchy or other caloric carbs.
It’s pretty odd that an NBCUniversal event is bringing two Paramount Global fandoms (D&D, Star Trek).
I found the Wesley hate cringe when TNG was in first run.
And now I am a parent I find it mean and cringe.
It’s old and tiresome.
What about the option of the original black and white recording of ‘The Cage’ with the colour portions from ‘The Menagerie’ spliced in, as released to videotape in thr 80s?
That was the real Star Trek. Roddenberry even took it to cons in the 70s and 80s to let fans know what he really wanted to put on the air.
From what I can tell Americans used to use scales for dry measures (in ounces) but somewhere along the line, they switched to volume measures for everything.
As a Canadian, it’s really frustrating because often will get the American versions of UK cookbooks here which are both not metric and not weights.
I enjoy my Australian cookbooks with metric weights.