this post was submitted on 28 Aug 2024
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[–] Zeppo@sh.itjust.works 0 points 2 months ago (1 children)

I got this from a classic boomer dad of a girlfriend, about chicken meat. He said free range chicken was “more gamy” and he preferred uh…. Chickens raised in tiny cages who can’t move around, apparently. Ok psycho.

[–] LustyArgonianMana@lemmy.world 0 points 2 months ago* (last edited 2 months ago) (1 children)

It's what they eat that affects the eggs themselves, and what type of chicken. Plus we treat our eggs which is why they are such a salmonella risk and have to be refrigerated.

[–] Zeppo@sh.itjust.works 1 points 2 months ago

From what i understand just a diet more rich in beta carotene will produce a richer looking yolk. Seems like the chicken’s lifestyle would have other effects, too. And yeah, in the US eggs come throughly washed, which removes a layer on the outside that would otherwise keep them fresh at room temp. I think the salmonella thing is more related to the sanitary conditions of the farm - I.e. whether the chickens are infected with salmonella. Farms have cleaned up in that respect over the past couple decades and it’s much less prevalent than it was at one time.