this post was submitted on 10 Mar 2026
92 points (93.4% liked)

Not The Onion

20790 readers
1999 users here now

Welcome

We're not The Onion! Not affiliated with them in any way! Not operated by them in any way! All the news here is real!

The Rules

Posts must be:

  1. Links to news stories from...
  2. ...credible sources, with...
  3. ...their original headlines, that...
  4. ...would make people who see the headline think, “That has got to be a story from The Onion, America’s Finest News Source.”

Please also avoid duplicates.

Comments and post content must abide by the server rules for Lemmy.world and generally abstain from trollish, bigoted, or otherwise disruptive behavior that makes this community less fun for everyone.

And that’s basically it!

founded 2 years ago
MODERATORS
 

Send to all yr keto friends.

you are viewing a single comment's thread
view the rest of the comments
[–] 9point6@lemmy.world 31 points 1 day ago (2 children)

Look.

I love espresso martinis and I love wings

I don't even think as separate entities they go together

This is an abomination

[–] Fondots@lemmy.world 6 points 1 day ago

I don't know if this particular iteration of this is good, but I can see at least the start of a good idea here

I don't know exactly what's in their wing rub, but I'll bet it's probably along the lines of salt, pepper, chili powder of some kind (probably cayenne,) garlic & onion powder

Coffee has a fairly similar flavor profile to dark chocolate

Chocolate and chili peppers is a pretty classic combination, think along the lines of a Mexican hot chocolate

And salt also goes well with chocolate, and a tiny pinch of salt is a common hack to cut the bitterness of coffee.

The garlic/onion powder and any other herbs/spices in there are kind of the oddballs, they're definitely going to pull things more towards the savory end of the spectrum, but things like coffee-rubbed steaks are a thing, and sweet & savory combinations are a thing, so I'm not immediately horrified by that concept.

Again, don't know if this particular version is good, but I think someone somewhere out there could probably make a good version of this idea.

[–] FuglyDuck@lemmy.world 3 points 1 day ago* (last edited 1 day ago)

pureeing random shit and separating it out in a explody-spinny-thing lets you extract flavors without getting all the solids.

I'm not sure I would trust BWW with a giant lab grade centrifuge though. that seems like a recipe for world-ending consequences.