this post was submitted on 23 Dec 2025
55 points (98.2% liked)

Asklemmy

51748 readers
941 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy ๐Ÿ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 6 years ago
MODERATORS
 

Lobster is so so so overrated. 75% of the weight is shell. You could get tiger or argentinian shrimp for the same price per pound if not cheaper and you get 3 times more edible meat by weight.

top 50 comments
sorted by: hot top controversial new old
[โ€“] MidsizedSedan@lemmy.world 2 points 2 hours ago

Onion rings.

Tried it at I think ALL of the resteraunts in my town. (10-20+). ALL of them tasted like heart faliure. Like, I'm sure chips/french fries are also unhealthy, but I can't feel my heart slowing down with every bite like with onion rings

[โ€“] Blackfeathr@lemmy.world 2 points 3 hours ago

McDonald's - way too expensive for the quality and quantity.

Pork products (excluding bacon). I can't stand the taste of ham, bologna, pork chops, etc. Hot dogs are okay but I prefer beef franks.

Mac n cheese. I like noodles, and I like cheese, but I don't like them put together unless there's a tomato based sauce in between.

Meatloaf. The taste and texture is off-putting.

[โ€“] HiddenLayer555@lemmy.ml 9 points 13 hours ago* (last edited 13 hours ago) (2 children)

I find lot of seafood disgusting, and the unsustainability of wild caught seafood is just the cherry on top.

Unagi. Doesn't taste that special and has a texture like dried out overcooked fish complete with the occasional sharp scale or bone that stabs your throat. Definitely not worth decimating wild eel populations for.

Related, any kind of fish eggs. Whether caviar or salmon roe sushi. They're like those popping bubbles in bubble tea but instead of a nice sweet fruit syrup it's concentrated fish stink that coats your tongue and overpowers everything else.

Oysters and clams (bivalves in general). You're literally eating its entire digestive system complete with poop. The crunchy sand is just a reminder of that. And eating it raw is a great way to get parasites and hepatitis.

One that's not seafood: asparagus. People say it makes your pee stink but somehow don't talk about how much the vegetable itself stinks going in. Maybe I've just never found a cooking method I like but I've never tasted an asparagus that doesn't make me wince when swallowing. I personally love the vast majority of vegetables, many of which I prefer compared to meat, but asparagus (and Chinese bitter melon) are exceptions.

Any kind of alcohol in general. I think beer tastes and smells like the liquid at the bottom of a dumpster, so does wine, and any kind of spirit tastes like literal poison. Whatever psychoactive effects it has is not worth the constant nausea during and after drinking. If I'm looking for psychoactive effects, I prefer edible cannabis extract, still doesn't taste that great but you only need a tiny amount to get high which you can chase down with regular food to make the taste go away.

[โ€“] Jentu@lemmy.ml 2 points 5 hours ago (1 children)

Oh my god Chinese bitter melon. During lockdown, I wanted to try cooking something new every week and ended up with a Chinese bitter melon dish and, not only did the shallow fried Thai chilis in the recipe make the air unbreathable, but the entire dish was probably the most bitter thing I've ever tasted. Though I still get the feeling like it might be better in a different dish cooked by someone who is familiar with it and likes it. I don't like disliking foods. Finally starting to be okay with olives now.

[โ€“] HiddenLayer555@lemmy.ml 1 points 4 hours ago

As a Chinese person, it doesn't taste better if cooked by someone familiar with it either lol. My parents love it for some reason and have tried to get me to eat it many times.

[โ€“] BlackVenom@lemmy.world 2 points 8 hours ago

I need more food reviews like this.. keep going please!

[โ€“] Krudler@lemmy.world 7 points 16 hours ago (1 children)

Almost all fast food.

It's hot candy.

[โ€“] FatVegan@leminal.space 4 points 13 hours ago

I don't like the food and what it stands for. But most of all i hate that you can tell that you are close to a McDonald's, just by the amount of McDonald's garbage on the floor, that gets more and more when you get closer. I guess it takes a special kind of person

[โ€“] Nemo@slrpnk.net 11 points 18 hours ago
[โ€“] RBWells@lemmy.world 4 points 16 hours ago* (last edited 14 hours ago) (2 children)

I agree on lobster because I think crab tastes better.

Agree on truffles, I think they are just expensive because they are rare and fragile, not because they are magically delicious.

People here LOVED Dave's hot chicken. I went and really, it's fine, I'd eat it but wouldn't affirmatively choose it, if getting industrial fried chicken Popeyes and Publix are both better.

And man do people love Cuban Sandwiches here. Again, I will eat them they are fine but mostly because the bread is so good. Would rather just have a roast pork on the bread, dressed, without the ham & salami, or even the cheese toast on Cuban Bread I think is so good. There is nothing magical about the 3 meat combo.

[โ€“] evasive_chimpanzee@lemmy.world 2 points 15 hours ago (1 children)

salami

Tampan detected. I love a Cuban sandwich, but I've never had one from Tampa, so maybe yours are worse, lol.

load more comments (1 replies)
load more comments (1 replies)
[โ€“] TechnoCat@piefed.social 8 points 19 hours ago (4 children)

Italian restaurant food. Why should I pay so much for spaghetti and meatballs???

[โ€“] FatVegan@leminal.space 8 points 13 hours ago (1 children)

Spaghetti and meatballs, the classic italian dish. If you're american

The British came up with that one.

[โ€“] funkless_eck@sh.itjust.works 6 points 17 hours ago

I ate Scott Conant's lamb tagliatelle Ragu and it was really good. Fresh pasta hand made to order by a pro is worth it.

[โ€“] SaveTheTuaHawk@lemmy.ca 5 points 17 hours ago

Italian food in USA is warm garbage. Everyone overcooks the pasta and puts on two much sauce.

[โ€“] flubba86@lemmy.world 7 points 18 hours ago (3 children)

Agreed. That's why I always order something cool like gnocchi when I go to an Italian restaurant. It's much harder to make that well at home.

[โ€“] chobeat@lemmy.ml 1 points 12 minutes ago

if you have the right kind of potato, it's very easy and it takes less time than most handmade pasta

load more comments (2 replies)
load more comments
view more: next โ€บ