Trader Joe's gummies that come in random shapes like fried eggs and cherries. They're on another level compared to other generic gummies. Must be because they're sourced from France.
Ask Lemmy
A Fediverse community for open-ended, thought provoking questions
Rules: (interactive)
1) Be nice and; have fun
Doxxing, trolling, sealioning, racism, toxicity and dog-whistling are not welcomed in AskLemmy. Remember what your mother said: if you can't say something nice, don't say anything at all. In addition, the site-wide Lemmy.world terms of service also apply here. Please familiarize yourself with them
2) All posts must end with a '?'
This is sort of like Jeopardy. Please phrase all post titles in the form of a proper question ending with ?
3) No spam
Please do not flood the community with nonsense. Actual suspected spammers will be banned on site. No astroturfing.
4) NSFW is okay, within reason
Just remember to tag posts with either a content warning or a [NSFW] tag. Overtly sexual posts are not allowed, please direct them to either !asklemmyafterdark@lemmy.world or !asklemmynsfw@lemmynsfw.com.
NSFW comments should be restricted to posts tagged [NSFW].
5) This is not a support community.
It is not a place for 'how do I?', type questions.
If you have any questions regarding the site itself or would like to report a community, please direct them to Lemmy.world Support or email info@lemmy.world. For other questions check our partnered communities list, or use the search function.
6) No US Politics.
Please don't post about current US Politics. If you need to do this, try !politicaldiscussion@lemmy.world or !askusa@discuss.online
Reminder: The terms of service apply here too.
Partnered Communities:
Logo design credit goes to: tubbadu
Pasta, canned herring in tomato sauce, garlic olives
You know that Herr's "Mexican street corn" popcorn?
Shit is crack cocaine.
I stopped them all, just swap to new ones constantly, used to be plain white bread a little bit of ketchup sandwich spread and kraft cotto salami sandwiches, just never have the ingredients when I crave it, I also would just down cold chicken hotdogs growing up but I got paranoid about getting sick (think they are precooked), miss the taste, cold fried chicken the next day tastes close but the texture isnt the same.
Dessert: Iced oatmeal cookie+crunchy peanut butter+iced oatmeal cookie sandwich
Snack: tortilla+cheese+lots of tajin with a dill pickle on the side
Dinner: cream cheese cheddar bagels stuffed with cucumbers
Y'all have a funny definition of guilty. Didn't read the whole thread but I bet one of you silly sumbitches called a Caesar salad a guilty pleasure. Mine's pizza. Any variety. I will eat the whole pie. Pizza is love, pizza is life.
The only thing I have to say about cottage cheese is that large curd is vastly superior in every way that counts, but it's almost impossible to find these days in my part of the world.
Great Value has a "large curd" option, but it is in fact not anywhere close to being large curd and none of the Walmart stores in my area carry it anymore. Same thing with Breakstone's. One store in my area carries it, but it does not qualify as large curd. They should be ashamed of themselves, they put the label on there but the curd size is indistinguishable from small curd.
We got a backwards scenario here. What they label as 'Small Curd' is basically large curd 👍
Ohh I want to try this
Wild. I feel positively virtuous when I have cottage cheese. It's basically the only cheese that doesn't feel like a sin. That garlic salt option sounds decent, will give it a shot.
Personally my guilty goto food is crisps (chips for most of you guys). I stopped eating them about 6 weeks ago and have lost nearly 2kg in weight. Not sure it's worth it.
Guilty? Isn't that just basically health food? That was the craze when I was younger anyways.
Guilty pleasure is like strawberry ice cream with hot fudge sauce in a sugar waffle cone or something like that. Maybe deep fried.
Oh maybe you are saying that combination. But garlic and cheese go well together, no surprise there either. That is kind of cottage cheeses lot in the world: it kind of works with most things. Dont have enough ricotta for your manicotti? Cottage cheese will do in a pinch, and well.
Mocha. I can take or leave most things but mocha is mandatory.
Potato and onion pierogies with maple syrup.
Yellow mustard and cheddar cheese on wheat bread
This image terrifies me
Good, more for me..
If you haven't tried Lawry's Seasoned salt on cottage cheese. I got some news for you!
I haven't tried that, but I'm confident it would taste great.
I like putting salted potato chips in my cottage cheese. Adding garlic salt would enhance the awesomeness.
Oh lawd. I eat the boy versions of Girl Dinner when not cooking for my partner.
Hot sauce on bare popcorn.
Shopska salad with 1 cold additive thrown in. Beans, pickles, olives makes it Greek salad, peppers, sardines, pepperoni, etc.
Good quality sardines on crackers or in pita bread. With hot sauce.
Peanut butter and jelly burrito
Egg sandwich in baguette with hot sauce.
Peanut Butter. Put a big dob on a plate and hand me a spoon.
Like, I'm at the point where I've acquired a Vitamix so I can make my own. Which is even more dangerous, as now I can also control the sugar and add flavorings. A nice dash of brown sugar or a hint of Vanilla really make it pop.
Peanut Butter
Sayin' hey to the peanut butter gang!
For me it's a big ole scoop of peanut butter and a small glass of milk to wash it down.
It’s not a food but I seem to be addicted to drizzling sesame oil on almost everything: eggs, Raman, rice, chicken, veggies, pizza, etc.
Greek yogurt and plain granola.
Good dried salami
yessss. I'm vegetarian most of the time but when my husband has salami I can not resist a slice or two!
yes hur hur I love my husband's salami
spicy bbq pork rinds dipped in sour cream. the sour cream makes them taste almost sweet.
Macadamia nuts. I can't have them in the house anymore. Once I bought a three-pound bag of them, and then I ate a three-pound bag of macadamia nuts. In one day. They're way too fucking expensive for that, and high in calories.
So, I don't buy macadamia nuts anymore.
Have you tried this brand? They were a revelation to me. Soooo good, no macadamia has compared, so far. They taste like salted butter.

That's me with pistachios. Once it became possible to buy them pre-shelled I knew I was in financial trouble because I can eat them non-stop. I need the shells to rate-limit myself.
Cottage cheese and garlic salt for me
Not trying to yuck your yum, but what even leads one to try mixing these together? This sounds like a pregnancy craving sort of invention. When my mom was pregnant with me, she tells me she would make scrambled egg and mustard sandwiches. It sounded insane to me, but I tried it and actually love it, and now that's my weird guilty food. :)
It actually started off with garlic salt and Cheerios (in milk, I'm not a savage, I promise). I think it was around 2008, I had a tooth cavity, so I was avoiding sugar at all costs, but Cheerios taste like cardboard, so I needed some sort of flavor to it anyways, it just wasn't gonna be sugar.
And so it came to be, I very rarely eat sweets anymore. I'm down to 24 teeth now, 7 of which have fillings, and I ain't looking to lose any more teeth if I can possibly avoid it.
Salt and pepper is normal way to enjoy cottage cheese. Garlic salt isn't a big leap.
Vla. It's dutch and it's glorious.
Gimme vlaflip or gimme death
de vlaflip! jaja!
Butter toffee peanuts, sadly most stores around me stopped selling them. Not sure why...
But the most extreme and unique snack I used to eat a lot is pickled herring, however I haven't had it in years.
I'm just here to tell you there's no reason whatsoever to feel guilty about eating cottage cheese. It's got great protein and fat content. Throw a dusting of psyllium husk on there for some fiber and scoop it out with some whole wheat peta chips or crackers and you've got yourself a meal
I love mashing a can of tuna, mayonnaise, and sweet relish together in a bowl and either horking it straight or using it like dip on potato chips or doritos. Probably the most aggressively white and fat thing I do but it tastes good to my autism soooo
I've been on an apple slices and peanut butter kick lately. My grocery store has been selling big bags of granny smiths for $5 and I'm going through them so quickly
Maruchan ramen and chicken bouillon cubes. I was literally raised on these when my impoverished single mother couldn't afford to feed us when I was a couple of years old. Sticks with you.
Fresh-roasted nuts, like cashews.
Doesn't matter the batch size, they need to be finished!
Mashed potatoes.
They will be no leftovers.
Muhfuggin Manwich sloppy joes. I can pack those away in such unhealthy doses.
Glass of nutella